These simple shapes are glazed in various earthy stone and sand textured finishes combined with white gloss and white satin.
Kevala for Locavore Restaurant – Bali
Locavore serves modern, contemporary European cuisine using local, seasonal ingredients. Chef Eelke Plasmeijer and Chef Ray Adriansyah share a passion for crafting contemporary cuisine.
Locavore’s ingredient-driven menu celebrates the farmers, fisherman and artisans they’ve met along their journey. By supporting local farmers and artisans, including Kevala Ceramics, Locavore becomes an authentic member of its community.
www.restaurantlocavore.com