Tulamben Range

Tulamben Range

These organic shapes are glazed in earthy grey and black glaze, which creates a unique look that compliments the creative courses.

Kevala for Urchin Restaurant – Bali

Urchin’s philosophy is to give their guests a unique seafood experience, celebrating the very best of local and international product with beautifully crafted raw dishes. Chef Steven Skelly began his career in the time honoured position as a dishwasher, being called into the kitchen when the brigade was short one night. This quickly became a trend and he found himself in the kitchen most nights after school! Twenty years on and he is still in the kitchen every night.

www.urchinbali.com

Skills

Posted on

June 9, 2018

Skills

Posted on

June 9, 2018