kevala for alila
Umami, Alila Kothaifaru Maldives
Alila Umami Restaurant encapsulates the diverse and unique design. This collection features a broad spectrum of traditional and contemporary a la carte Japanese dishes, where they prepare delights such as freshly caught fish grilled over charcoal embers, alongside a tempting array of sushi and sashimi.
In this intricate design, Kevala’s skilled artisans transform raw clay into finely crafted masterpieces using the age-old technique of hand carving. Each dish presents the essence of perfect design combined with Japanese flavours and comes alive in a modern and inviting ambiance.
kevala for alila
The Shack, Alila Kothaifaru Maldives
Inspired by elements in nature, a harmonious fusion of inspiration drawn from the fluidity of water, the intricate patterns of handwoven baskets, and the timeless elegance of pristine white. Designed for a journey that mirrors the gentle ripples, organic weaves, and pure simplicity found in the natural world.
Crafted with precision, each piece captures the essence of water’s mesmerising textures using the process of slip casting, translating them into a series of ceramics that evoke tranquillity and sophistication. The subtle interplay of light and shadow on the handwoven patterns adds depth and character, creating a visual symphony that pays homage to the artistry of nature.
kevala for alila
Seasalt, Alila Seminyak, Bali
Designed to enhance your dining experience in Seasalt’s relaxed beachside setting. Inspired by the vibrant hues and textures of the ocean, where each piece is a reflection of the coastal landscape, from strong aqua blue colours to the soft colours of beach sand and the intricate patterns inspired by ocean corals.
Crafted for Seasalt’s culinary journey, from morning breakfast favourites to light, sharing-style lunch dishes, and dinners complemented by signature dishes.